Skip to main navigation
Skip to search
Skip to main content
Kristianstad University Research Portal Home
Svenska
English
Home
Profiles
Projects
Research output
Datasets
Activities
Research units
Prizes
Press/Media
Student theses
Search by expertise, name or affiliation
Heritage Cereals Product development
Wendin, K.
(First/primary/Lead supervisior)
Faculty of Natural Science
Centrum för Mat Hälsa och Handel Högskolan Kristianstad (FOHRK)
Food and Meals in Everyday Life (MEAL)
Activity
:
Examination and supervision
›
Supervision
Period
2021
Examinee
Sidonie Bridonneau
Examination held at
Université Polytech Angers
Degree of Recognition
International
X