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Structure design for perception of sweetness in food gels
Wendin, K.
(Deputy supervisor)
Faculty of Natural Science
Centrum för Mat Hälsa och Handel Högskolan Kristianstad (FOHRK)
Food and Meals in Everyday Life (MEAL)
Activity
:
Examination and supervision
›
Supervision of PhD students
Period
2006
→
2008
Examinee
Karin Holm
Examination held at
Chalmers University of Technology
Degree of Recognition
National
X