Projects per year
Personal profile
Research
Teaching
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
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Dive into the research topics where Heléne Tjärnemo is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
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Från ord till handling - handeln roll i utvecklingen av hållbara och hälsosamma matvanor
Nyberg, M., Hultman, J., Tjärnemo, H., Welinder, A. & Fuentes, C.
23-09-01 → 25-08-31
Project: Research
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Swedish food retailers promoting climate smarter food choices: trapped between visions and reality?
Tjärnemo, H. & Södahl, L., 2015, In: Journal of Retailing and Consumer Services. 24, p. 130-139 9 p.Research output: Contribution to journal › Article › peer-review
50 Citations (Scopus) -
Images of the accounting profession and its development: gender, contextual domains and role
Umans, T., Broberg, P., Emsfors, J., Källström, L. & Tjärnemo, H., 2019.Research output: Contribution to conference › Oral presentation › peer-review
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Att bedöma individuella insatser vid examensarbete i grupp: ett diskussionsunderlag
Lidén, A. & Tjärnemo, H., 2022-Oct-05, Högskolepedagogisk debatt, 2022, 2, p. 47-64 18 p.Research output: Contribution to specialist publication › Article
Open AccessFile88 Downloads (Pure) -
Communicating GHG mitigating food consumption in-store an observational study of food retailers in five European countries
Ekelund, L., Hunter, E., Spendrup, S. & Tjärnemo, H., 2014-Sept-30, In: British Food Journal. 116, 10, p. 1618-1635 18 p.Research output: Contribution to journal › Article › peer-review
9 Citations (Scopus) -
Communicating the environmental impact of meat production: challenges in the development of a Swedish meat guide
Röös, E., Ekelund, L. & Tjärnemo, H., 2014-Jun-01, In: Journal of Cleaner Production. 73, p. 154-163Research output: Contribution to journal › Article › peer-review
47 Citations (Scopus)
Activities
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FEKIS 2023 Handelshögskolan Stockholm
Heléne Tjärnemo (Participant) & Maria Bengtsson (Participant)
2023-Oct-11 → 2023-Oct-12Activity: Participating in or organising an event › Organisation of workshop/ seminar/ course
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Quantifying internal and external influences on Swedish farmers' strategic choices and performance outcomes - Author: Jozefine Nybom
Heléne Tjärnemo (External reviewer)
2023-Jun-13Activity: Examination and supervision › Examining committee
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FEKIS – Föreningen Företagsekonomi i Sverige (External organisation)
Heléne Tjärnemo (Member)
2023Activity: Membership › Membership of network
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Kind of turquoise: Effects of seafood eco-certification and sustainable consumption - Author: Malin Jonell
Heléne Tjärnemo (External reviewer)
2016-Oct-07Activity: Examination and supervision › Examining committee
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Climate mitigating information to consumers by food retailers
Heléne Tjärnemo (Deputy supervisor)
2016Activity: Examination and supervision › Supervision of PhD students