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Marmorerad, mör och miljövänlig - jakten på det perfekta nötköttet
Karlsson, Anders
(PI)
Hessle, Anna
(Researcher)
Lindahl, Cecilia
(Researcher)
Olsson, Viktoria
(Researcher)
Woodhouse, Anna
(Researcher)
Faculty of Natural Science
Centrum för Mat Hälsa och Handel Högskolan Kristianstad (FOHRK)
Food and Meals in Everyday Life (MEAL)
Department of Food and Meal Science
Overview
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Research output
(1)
Research output
Research output per year
2024
2024
2024
1
Article
Research output per year
Research output per year
1 results
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2024
Sire breed has a larger impact on sensory and technological meat quality than dam breed in beef-on-dairy heifers reared on forage and semi-natural grasslands
Drachmann, F. F.,
Olsson, V.
, Wallin, K., Jensen, N. F. H., Karlsson, A. H. & Therkildsen, M.,
2024-Mar-16
,
In:
Livestock Science.
282
, 105453.
Research output
:
Contribution to journal
›
Article
›
peer-review
Open Access
File
Semi-natural Grassland
100%
Meat Quality
100%
Dam Breed
100%
Dairy Heifer
100%
Sire Breed
100%
13
Downloads (Pure)