Skip to main navigation Skip to search Skip to main content

Assessing and evolving the progress plan in quantitative thinking for the bachelor program in culinary arts and food science

  • Andreas Håkansson

    Research output: Contribution to conference › Paper

    18 Downloads (Pure)

    Fingerprint

    Dive into the research topics of 'Assessing and evolving the progress plan in quantitative thinking for the bachelor program in culinary arts and food science'. Together they form a unique fingerprint.
    Sort by

    Keyphrases

    Food Science