Consumer culture and acceptance

Karin Wendin, Karin Petersson, Pia Schönemyr, Lars Schönemyr

Research output: Contribution to conference › Oral presentation

21 Downloads (Pure)
Original languageEnglish
Publication statusPublished - 2021
EventSeaweed Seminar - From Fark to Fork and Beyond -
Duration: 1980-Apr-10 → …

Conference

ConferenceSeaweed Seminar - From Fark to Fork and Beyond
Period80-04-10 → …

Swedish Standard Keywords

  • Food Science (40103)

Keywords

  • consumer acceptance seaweed

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