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Introducing mealworm as an ingredient in crisps and pâtés – sensory characterization and consumer liking
Karin Wendin, J. Berg, K. Ingemar Jönsson, P. Andersson, Karina Birch, F. Davidsson, Johanna Gerberich, S. Rask, M. Langton
Research output: Contribution to journal › Article › peer-review
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