Dietary habits and hearing

Ulf Rosenhall, Christina Hederstierna, Esma Idrizbegovic, Elisabet Rothenberg

Forskningsoutput: KonferensbidragPoster

Sammanfattning

The infl uence on the hearing of micronutrients has been studied in both humans and research animals. Vitamin intake and diets with supplementation of one or more micronutrient have been studied. In a Swedish epidemiological investigation (the Gerontological and Geriatric Population Study in Gothenburg) nutrient and food intake of 70-year old persons from three age cohorts was studied. The results of a comparison between a dietary enquiry and pure tone audiometry will be presented and discussed.

OriginalspråkEngelska
StatusPublicerad - 2014
Evenemang39th Annual NMCA Hearing Conservation Conference, Las Vegas, March 13-15, 2014 -
Varaktighet: 1980-jan-01 → …

Konferens

Konferens39th Annual NMCA Hearing Conservation Conference, Las Vegas, March 13-15, 2014
Period80-01-01 → …

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