Sammanfattning
Protein-energy malnutrition can be a problem among elderly. A way to increase protein intake may be to enrich home-cooked foods. In this, special attention should be given to that the food is conveniently prepared and well accepted by the target group.
Originalspråk | Engelska |
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Status | Publicerad - 2015 |
Nationell ämneskategori
- Näringslära och dietkunskap (30304)