Insects as food: the impact of information, sustainability, and physical activity on consumer attitudes

Forskningsoutput: Konferensbidrag › Muntlig presentation › Peer review

Originalspråk	Engelska
Status	Publicerad - 2022-juni-02
Evenemang	12th International Conference on Culinary Arts and Sciences - Lyon, Frankrike Varaktighet: 2022-juni-02 → 2022-juni-03 http://research.institutpaulbocuse.com/en/events/#ICCAS_2022

Konferens	12th International Conference on Culinary Arts and Sciences
Förkortad titel	ICCAS 2022
Land/Territorium	Frankrike
Ort	Lyon
Period	22-06-02 → 22-06-03
Internetadress	http://research.institutpaulbocuse.com/en/events/#ICCAS_2022

Nationell ämneskategori

@conference{39aa10a17aab40abab8c66f6664c8c04,

title = "Insects as food: the impact of information, sustainability, and physical activity on consumer attitudes",

author = "Karin Wendin",

year = "2022",

month = jun,

day = "2",

language = "English",

note = "12th International Conference on Culinary Arts and Sciences ; Conference date: 02-06-2022 Through 03-06-2022",

url = "http://research.institutpaulbocuse.com/en/events/\#ICCAS\_2022",

}