Nutrient-wide association study of 57 foods/nutrients and epithelial ovarian cancer in the European Prospective Investigation into Cancer and Nutrition study and the Netherlands Cohort Study

Melissa A Merritt, Ioanna Tzoulaki, Piet A van den Brandt, Leo J Schouten, Konstantinos K Tsilidis, Elisabete Weiderpass, Chirag J Patel, Anne Tjønneland, Louise Hansen, Kim Overvad, Mathilde His, Laureen Dartois, Marie-Christine Boutron-Ruault, Renée T Fortner, Rudolf Kaaks, Krasimira Aleksandrova, Heiner Boeing, Antonia Trichopoulou, Pagona Lagiou, Christina BamiaDomenico Palli, Vittorio Krogh, Rosario Tumino, Fulvio Ricceri, Amalia Mattiello, H Bas Bueno-de-Mesquita, N Charlotte Onland-Moret, Petra H Peeters, Guri Skeie, Mie Jareid, J Ramón Quirós, Mireia Obón-Santacana, María-José Sánchez, Saioa Chamosa, José M Huerta, Aurelio Barricarte, Joana A Dias, Emily Sonestedt, Annika Idahl, Eva Lundin, Nicholas J Wareham, Kay-Tee Khaw, Ruth C Travis, Pietro Ferrari, Elio Riboli, Marc J Gunter

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Keyphrases

Medicine and Dentistry

Food Science

Agricultural and Biological Sciences