The Active Ageing approach to quality of life for elderly people through order and distribution chains

Daniel Einarson; Diana Saplacan

doi:10.1109/CSITSS.2016.7779427

The Active Ageing approach to quality of life for elderly people through order and distribution chains

Forskningsoutput: Konferensbidrag › Arbetsdokument (paper)

Sammanfattning

An important aspect of elderly people's habits can be connected to food and meal. To be able to make your own choices according good, and healthy food, even in situations of high age, and functional disabilities adds to quality of life. This contribution covers outcomes of the Active Ageing project, dealing with studies of elderly people's food situation, to be able to find suitable computer based support systems in order to provide appropriate food. Especially, background investigations will be covered, and prototype support systems will be outlined.

Originalspråk	Engelska
Sidor	220-225
Antal sidor	5
DOI	https://doi.org/10.1109/CSITSS.2016.7779427
Status	Publicerad - 2016
Evenemang	1st IEEE International Conference on Computational Systems and Information Technology for Sustainable Solutions (CSITSS), OCT 06-08, 2016, R V Coll Engn, Bengaluru, INDIA - Varaktighet: 1980-jan.-01 → …

Konferens

Konferens	1st IEEE International Conference on Computational Systems and Information Technology for Sustainable Solutions (CSITSS), OCT 06-08, 2016, R V Coll Engn, Bengaluru, INDIA
Period	80-01-01 → …

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Data- och informationsvetenskap (102)

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10.1109/CSITSS.2016.7779427

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Einarson, D., & Saplacan, D. (2016). The Active Ageing approach to quality of life for elderly people through order and distribution chains. 220-225. Artikel presenterad vid 1st IEEE International Conference on Computational Systems and Information Technology for Sustainable Solutions (CSITSS), OCT 06-08, 2016, R V Coll Engn, Bengaluru, INDIA. https://doi.org/10.1109/CSITSS.2016.7779427

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title = "The Active Ageing approach to quality of life for elderly people through order and distribution chains",

abstract = "An important aspect of elderly people's habits can be connected to food and meal. To be able to make your own choices according good, and healthy food, even in situations of high age, and functional disabilities adds to quality of life. This contribution covers outcomes of the Active Ageing project, dealing with studies of elderly people's food situation, to be able to find suitable computer based support systems in order to provide appropriate food. Especially, background investigations will be covered, and prototype support systems will be outlined.",

keywords = "elderly people, food supply support systems, internet of things, iot, participatory action research, prototyping",

author = "Daniel Einarson and Diana Saplacan",

year = "2016",

doi = "10.1109/CSITSS.2016.7779427",

language = "English",

pages = "220--225",

note = "1st IEEE International Conference on Computational Systems and Information Technology for Sustainable Solutions (CSITSS), OCT 06-08, 2016, R V Coll Engn, Bengaluru, INDIA ; Conference date: 01-01-1980",

}

Einarson, D & Saplacan, D 2016, 'The Active Ageing approach to quality of life for elderly people through order and distribution chains', Artikel presenterad vid 1st IEEE International Conference on Computational Systems and Information Technology for Sustainable Solutions (CSITSS), OCT 06-08, 2016, R V Coll Engn, Bengaluru, INDIA, 80-01-01 s. 220-225. https://doi.org/10.1109/CSITSS.2016.7779427

The Active Ageing approach to quality of life for elderly people through order and distribution chains. / Einarson, Daniel; Saplacan, Diana.
2016. 220-225 Artikel presenterad vid 1st IEEE International Conference on Computational Systems and Information Technology for Sustainable Solutions (CSITSS), OCT 06-08, 2016, R V Coll Engn, Bengaluru, INDIA.

Forskningsoutput: Konferensbidrag › Arbetsdokument (paper)

TY - CONF

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AU - Einarson, Daniel

AU - Saplacan, Diana

PY - 2016

Y1 - 2016

N2 - An important aspect of elderly people's habits can be connected to food and meal. To be able to make your own choices according good, and healthy food, even in situations of high age, and functional disabilities adds to quality of life. This contribution covers outcomes of the Active Ageing project, dealing with studies of elderly people's food situation, to be able to find suitable computer based support systems in order to provide appropriate food. Especially, background investigations will be covered, and prototype support systems will be outlined.

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KW - elderly people

KW - food supply support systems

KW - internet of things

KW - iot

KW - participatory action research

KW - prototyping

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DO - 10.1109/CSITSS.2016.7779427

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T2 - 1st IEEE International Conference on Computational Systems and Information Technology for Sustainable Solutions (CSITSS), OCT 06-08, 2016, R V Coll Engn, Bengaluru, INDIA

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The Active Ageing approach to quality of life for elderly people through order and distribution chains

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