Timing of eating across ten European countries - results from the European Prospective Investigation into Cancer and Nutrition (EPIC) calibration study

Ena Huseinovic, Anna Winkvist, Heinz Freisling, Nadia Slimani, Heiner Boeing, Genevieve Buckland, Lukas Schwingshackl, Anja Olsen, Anne Tjønneland, Magdalena Stepien, Marie-Christine Boutron-Ruault, Francesca Mancini, Fanny Artaud, Tilman Kühn, Verena Katzke, Antonia Trichopoulou, Androniki Naska, Philippos Orfanos, Rosario Tumino, Giovanna MasalaVittorio Krogh, Maria Santucci de Magistris, Marga C Ocké, Magritt Brustad, Torill Enget Jensen, Guri Skeie, Miguel Rodríguez-Barranco, José María Huerta, Eva Ardanaz, José Ramón Quirós, Paula Jakszyn, Emily Sonestedt, Ulrika Ericson, Maria Wennberg, Timothy J Key, Dagfinn Aune, Elio Riboli, Elisabete Weiderpass, Heléne Bertéus ForslundVisa 19 merVisa mindre